Already tried the recipe Pepes Pepes Shrimp Coconut or Banana Heart? Well, this time momskitchen.ga presenting recipes of Pepes Know And Teri, one of our creations Recipes, for you all who like to experiment with your beloved kitchen. This recipe we got from various sources are reliable reference, so please immediately wrote listened well yes. Guaranteed top deh result :)
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Number of Servings per dish: (not available)
Estimated Duration Cooking: (not available)
Difficulty level: Medium
Nutrition per Servings Ingredients:
(Data not available)
Here are the materials needed in the manufacture of Pepes Know And Teri. Please note carefully the number of measuring yes, so the results are as expected.
Materials Needed
250 grams of tofu, crushed 150 grams of anchovy, wet rice, 1 egg, 1 stalk lemongrass, thinly sliced 7 bay leaves, banana leaves for wrapping, 3 red chilies, seeded and thinly sliced oblique
Ground Spices
8 spring onions, 4 cloves of garlic, salt to taste, ½ tsp sugar, ½ tsp pepper round.
Here are the steps that need to be done in the process of making the dish Pepes Know And Teri. Consider each step carefully, especially on matters relating to the time / duration of processing and measuring. Do not let the food / drinks you fail only because of the less scrupulous.
How To Make
Wash thoroughly anchovy rice, drain. Saute ground spices until fragrant, sisihkan.Campurkan know, anchovy, egg, lemon grass, and subtle spice that has been sauteed. Stir rata.Ambil banana leaf, place the leaves at the base of a banana leaf, spiced know. Wrap as lemper.Kukus for 20 minutes, then grilled spiced up harum.Sajikan while still warm.
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